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–+ servings
Slow Cooker White Chicken Chili

Slow Cooker White Chicken Chili: Easy Comfort Food Delight

This Slow Cooker White Chicken Chili is a hearty and comforting dish, perfect for a cozy meal.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Course Main Course
Cuisine American
Servings 8 servings
Calories 350 kcal

Equipment

  • Slow Cooker

Ingredients
  

  • 1.5 to 2 pounds boneless, skinless chicken breasts or thighs
  • 1 large yellow onion, diced
  • 2 stalks celery, diced
  • 2 4-ounce cans diced green chili peppers, preferably 'fire-roasted', drained
  • 3 cloves garlic, minced
  • 2 teaspoons ground cumin
  • 1.5 teaspoons kosher salt
  • 0.5 teaspoon ground coriander
  • 0.5 teaspoon dried oregano
  • 1 bay leaf
  • 4 cups low-sodium chicken broth
  • 1 15-ounce can cannellini or navy beans, drained and rinsed
  • 1 cup frozen corn kernels
  • shredded Monterey jack cheese For serving
  • lime wedges For serving
  • chopped cilantro For serving
  • sour cream For serving
  • hot sauce For serving

Instructions
 

  • Combine all the ingredients except for the beans, corn, and serving items in a slow cooker. Stir to coat everything in spices, and nestle the chicken into the vegetables. Pour the chicken broth over top.
  • Cover and cook on HIGH for 4 hours or LOW for 6-8 hours.
  • 30 minutes before cooking ends, stir in the beans and corn. Taste and adjust seasoning. Cover and cook for the remaining time.
  • Shred the chicken and return it to the chili. Remove the bay leaf. Serve with toppings.

Notes

For best results, adjust seasoning to taste and serve warm.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 30gProtein: 30gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 80mgSodium: 800mgPotassium: 700mgFiber: 8gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 100mgIron: 3mg
Keyword comfort food, Easy Recipe, Healthy, Slow Cooker, White Chicken Chili
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