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Peach Milkshake

Peach Milkshake

Enjoy a refreshing peach milkshake during summer's peak season with ripe peaches and creamy vanilla ice cream.
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Prep Time 15 minutes
Total Time 15 minutes
Course Beverage
Cuisine American
Servings 2 glasses
Calories 300 kcal

Equipment

  • blender

Ingredients
  

  • 3 medium-sized fresh ripe peaches about 1 lb. total, rinsed well
  • ¾ cup whole milk divided, plus more if desired
  • 1 pint premium vanilla ice cream such as Häagen-Dazs or Blue Bell
  • whipped cream if desired
  • caramel sauce if desired

Instructions
 

  • Peel and pit peaches. Puree peaches and ¼ cup of the milk in a blender on high until smooth, about 1 minute.
  • Add ice cream and remaining ½ cup milk to blender. Pulse until mostly smooth, about 10 (1-second) pulses, adding more milk, if needed, until desired consistency is reached.
  • Pour into 2 glasses; top with whipped cream and caramel sauce, if desired. Serve immediately.

Nutrition

Serving: 1glassCalories: 300kcalCarbohydrates: 40gProtein: 5gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 40mgSodium: 100mgPotassium: 300mgFiber: 2gSugar: 30gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 0.5mg
Keyword dessert, milkshake, peach milkshake, Refreshing Drink, summer drink, vanilla ice cream
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