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Gruyere Grilled Cheese with Blueberries Recipe

Gruyere Grilled Cheese with Blueberries Recipe

Delicious Gruyere Grilled Cheese with Blueberries Recipe that combines savory and sweet flavors in a delightful sandwich.
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Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Course lunch, Snack
Cuisine American
Servings 2 sandwiches
Calories 350 kcal

Equipment

  • small saucepan
  • nonstick skillet

Ingredients
  

Filling

  • 1 cup Blueberries Fresh
  • 1 teaspoon Granulated Sugar
  • 4 ounces Gruyere Cheese sliced

Bread

  • 4 slices Sourdough Bread

Spread

  • 2 tablespoon Hellmann’s or Best Foods Real Mayonnaise

Instructions
 

Preparation

  • Toss blueberries with sugar in a small saucepan and cook over medium-high heat, mashing occasionally with a fork, until slightly thickened, about 5 minutes. Set aside.
  • Evenly top 2 bread slices with blueberry mixture and cheese slices. Top with remaining 2 bread slices.
  • TIP: For perfectly crispy results, spread outside of sandwiches evenly with Hellmann’s Real Mayonnaise.
  • Cook sandwiches in a large nonstick skillet over medium heat, turning once, until golden brown and cheese is melted, about 5 minutes.

Notes

This sandwich combines an unexpected but delightful mixture of flavors. Serve warm.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 30gProtein: 12gFat: 20gSaturated Fat: 10gCholesterol: 50mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 5gVitamin A: 200IUVitamin C: 10mgCalcium: 200mgIron: 1mg
Keyword Blueberries Recipe, Easy Recipe, Gruyere Grilled Cheese, quick meal, Sandwich Recipe
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