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Cheesy Ranch Potatoes and Sausage Casserole Recipe

Cheesy Ranch Potatoes and Sausage Casserole Recipe

A hearty and cheesy casserole with potatoes and sausage, perfect for a family dinner.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • oven
  • baking dish
  • mixing bowl

Ingredients
  

Main Ingredients

  • 4 cups potatoes, diced
  • 1 lb sausage, sliced
  • 1 cup ranch dressing
  • 2 cups shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • to taste salt
  • to taste pepper

Instructions
 

Preparation

  • Preheat oven to 375°F (190°C).
  • In a large mixing bowl, combine diced potatoes, sliced sausage, ranch dressing, shredded cheese, garlic powder, and onion powder. Mix well.
  • Season with salt and pepper to taste.
  • Transfer the mixture to a baking dish and spread evenly.
  • Bake in the preheated oven for 45 minutes, or until the potatoes are tender and the top is golden brown.
  • Let it cool for a few minutes before serving.

Notes

Feel free to add other vegetables like bell peppers or onions for extra flavor.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 60mgSodium: 900mgPotassium: 700mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 2mg
Keyword casserole, Cheesy Ranch Potatoes, comfort food, Sausage Casserole
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