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–+ servings
Carrot Apple Salad

Carrot Apple Salad

A refreshing and wholesome Carrot Apple Salad combining crunchy carrots, juicy apples, and chewy raisins.
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad, Side Dish
Cuisine American
Servings 6 servings
Calories 221 kcal

Equipment

  • large bowl
  • small bowl
  • whisk

Ingredients
  

Vegetables and Fruits

  • 4 cups shredded large carrots about 4-5 large carrots
  • ½ cup raisins
  • 1 cup chopped large apple about 1 large apple, chopped into ½-inch pieces

Dressing

  • ½ cup mayonnaise
  • 1-2 teaspoons fresh lemon juice adjust to taste
  • 1 tablespoon sugar adjust to taste
  • ⅛ teaspoon kosher salt adjust to taste

Instructions
 

Preparation

  • In a large bowl, combine the carrots, raisins, and apple.
  • In a small bowl, whisk together the mayonnaise, lemon juice, sugar, and salt.
  • Add the dressing to the bowl with the carrots and toss well to mix throughout.
  • Serve immediately.

Notes

Best served fresh for optimal flavor and texture.

Nutrition

Serving: 1servingCalories: 221kcalCarbohydrates: 24gProtein: 1gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 8gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 8mgSodium: 230mgPotassium: 410mgFiber: 4gSugar: 9gVitamin A: 14284IUVitamin C: 7mgCalcium: 35mgIron: 1mg
Keyword Carrot Apple Salad, Healthy, Refreshing, salad, Vegetarian
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