Air Fryer Garlic Butter Steak Bites
These Air Fryer Garlic Butter Steak Bites are so tender and juicy! Perfect for a quick dinner.
Prep Time 10 minutes mins
Cook Time 11 minutes mins
Total Time 21 minutes mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 465 kcal
Steak Bites
- 1.5 pounds boneless ribeye steaks, cut into bite-sized pieces
- 1 Tablespoon olive oil
- 0.5 teaspoon kosher salt
- 0.5 teaspoon fresh cracked black pepper
- 0.25 teaspoon smoked paprika
- 3 Tablespoons salted butter
- 3 cloves garlic, minced
- 1 Tablespoon fresh chopped parsley
Cooking Instructions
Preheat the air fryer to 400°F for 5 minutes.
Add the steak, olive oil, salt, pepper, and paprika to a large bowl. Toss to combine.
Add the steak bites in an even layer into the air fryer basket; no need to spray the basket.
Air fry for 4-6 minutes or until your desired doneness. No need to flip.
While the bites are cooking, make the butter sauce. Melt the butter in a large skillet over medium heat.
Add the garlic and cook until fragrant, about 30 seconds. Stir in the parsley.
Add the steak bites to the skillet. Toss to combine for about a minute.
Serve immediately.
Serving: 1servingCalories: 465kcal
Keyword Air Fryer Garlic Butter Steak Bites, Easy Recipe, garlic butter, Quick Dinner, steak, tender beef