Name: Garlic Parmesan Chicken Skewers
Prep time: 15 min
Cook time: 10 min
Total time: 45 min
Ingredients: 1.5-2 pounds chicken thighs or tenders, cut in 1-inch pieces; 1.5 teaspoon seasoning salt (such as Lowry’s); 2 tablespoons mayonnaise; 1 tablespoon grated parmesan; 0.5 teaspoon garlic powder; 5 tablespoons softened butter; 4 cloves garlic, minced or pressed; 1 tablespoon fresh parsley; 1 tablespoon Parmesan Cheese; 1-2 teaspoons chili crunch (or chili crisp); 1 teaspoon lemon juice

Introduction to Garlic Parmesan Chicken Skewers

Why Homemade Garlic Parmesan Chicken Skewers Are a Game Changer for Busy Professionals

In today’s fast-paced world, finding time to prepare a healthy meal can be a challenge. That’s where homemade Garlic Parmesan Chicken Skewers come in. These skewers are not only quick to prepare, but they also deliver a punch of flavor that can turn any busy weeknight into a gourmet experience.

Imagine coming home after a long day only to whip up a delicious meal in under 30 minutes! The combination of garlic, butter, and Parmesan cheese creates a savory aroma that fills your kitchen, delighting your senses as you eagerly anticipate that first bite. Plus, chicken is a lean source of protein that keeps you energized, making it a favorite choice among health-conscious eaters.

The best part? These skewers are incredibly versatile. You can enjoy them on a salad, in a wrap, or simply on their own with a side of veggies. They’re perfect for meal prep too, allowing you to savor leftovers throughout the week.

Why not take your kitchen skills up a notch while going easy on your schedule? Give these Garlic Parmesan Chicken Skewers a try, and your taste buds—and your busy weeknights—will thank you! For more quick and delicious meal ideas, don’t forget to check out this resource on quick chicken recipes.

Ingredients for Garlic Parmesan Chicken Skewers

Creating the perfect Garlic Parmesan Chicken Skewers starts with a few essential ingredients that pack a flavorful punch. Here’s what you’ll need to gather:

Chicken Marinade

Chicken: 1 ½-2 pounds of chicken thighs or tenders, cut into 1-inch pieces for even cooking.
Seasoning Salt: 1 ½ teaspoons to enhance the flavor profile.
Mayonnaise: 2 tablespoons provide moisture and help the stickiness of the coating.
Grated Parmesan: 1 tablespoon gives that nice cheesy touch.
Garlic Powder: ½ teaspoon for that essential garlic kick.

Seasoning Sauce

Butter: 5 tablespoons, softened to mix smoothly.
Garlic: 4 cloves, minced or pressed for a robust flavor.
Fresh Parsley: 1 tablespoon, chopped for a fresh touch.
Parmesan Cheese: 1 tablespoon, because more cheese is always a good idea!
Chili Crunch: 1-2 teaspoons for a little heat and texture.
Lemon Juice: 1 teaspoon to brighten up all the flavors.

The combination of these ingredients makes for an irresistible Garlic Parmesan Chicken Skewers that will have your family asking for seconds! For more tips on marinating chicken, check out this helpful guide from Food Network.

Step-by-step preparation for Garlic Parmesan Chicken Skewers

Creating delicious Garlic Parmesan Chicken Skewers is a straightforward process that transforms simple ingredients into a mouthwatering dish. Whether you’re planning a cozy family dinner or a weekend gathering, this guide will walk you through each step with ease.

Marinating the chicken

Start by marinating your chicken for the best flavor. In a mixing bowl, add 1 ½-2 pounds of chicken thighs or tenders, ensuring they are cut into 1-inch pieces for even cooking. Sprinkle 1 ½ teaspoons of seasoning salt (like Lowry’s, a personal favorite), followed by 2 tablespoons of mayonnaise, 1 tablespoon of grated parmesan, and ½ teaspoon of garlic powder. Mix the ingredients gently, coating the chicken thoroughly. For maximum flavor, let it marinate in the fridge for at least 20 minutes, but ideally, allow it to sit for 4–16 hours. If you’re looking for a quick meal, even just 20 minutes will make a difference!

Preparing the garlic parmesan butter

Next up is the luscious garlic parmesan butter that will elevate your skewers! In a separate bowl, combine 5 tablespoons of softened butter with 4 cloves of minced garlic, 1 tablespoon of fresh parsley, another tablespoon of parmesan cheese, 1-2 teaspoons of chili crunch for a nice kick, and a dash of 1 teaspoon lemon juice to brighten the flavors. Mix these ingredients with a fork until they’re well combined. If you want a smoother consistency, just zap the mixture for 5 seconds in the microwave. This compound butter is a game-changer!

Assembling the skewers

Now that your chicken is marinated and your garlic parmesan butter is ready, it’s time to assemble your skewers! Grab metal or wooden skewers (if using wooden ones, soak them in water for about 30 minutes to prevent burning) and thread the marinated chicken pieces onto them. Aim for about 4-7 pieces per skewer for optimal cooking. It’s a fun task—great for involving kids or friends in the kitchen!

Cooking methods - Air fryer vs. grill

When it comes to cooking your Garlic Parmesan Chicken Skewers, you have two fantastic options: an air fryer or a grill. Preheat your air fryer to 400ºF for about 5 minutes, or, if using a grill, get that ready too! The air fryer helps lock in moisture and cook the chicken evenly, while grilling adds a delightful char and smokiness. Cook the skewers in batches, around 6–7 minutes for the air fryer or about 10 minutes on the grill, flipping halfway through to ensure even cooking.

Basting for extra flavor

For that rich final touch, remember to baste your skewers! After your chicken reaches a safe temp of 150ºF, brush the garlic parmesan butter generously over the skewers. Cook for an additional minute, flip them, baste the other side, and then let them cook for another 30–40 seconds. Aim for an internal temperature of 165ºF, and you’re ready to serve!

With these steps, you’re well on your way to impressing family or friends with these scrumptious Garlic Parmesan Chicken Skewers. Enjoy every delicious bite!

Variations on Garlic Parmesan Chicken Skewers

Spicy Garlic Parmesan Skewers

For those who crave a kick, try adding a generous amount of cayenne pepper or red pepper flakes to the garlic buttery sauce. You can also incorporate a splash of your favorite hot sauce into the marinade for some extra zing. These spicy garlic parmesan chicken skewers elevate the classic dish into a flavor explosion that's sure to impress your guests!

Veggie-Loaded Skewers with Garlic Parmesan

Want to add more nutrition and color to your meal? Mix in seasonal vegetables like bell peppers, zucchini, and cherry tomatoes alongside your chicken pieces. Simply toss them in the same marinade for that delicious garlic parmesan flavor. Not only do these veggie-loaded skewers enhance the presentation, but they also bring a crunch that pairs wonderfully with the tender chicken. For some inspiration on veggie pairings, check out this guide on the best vegetables for grilling.

Cooking tips and notes for Garlic Parmesan Chicken Skewers

When preparing your Garlic Parmesan Chicken Skewers, consider the following tips to elevate your dish:

Marination Magic: Allow the chicken to marinate for at least 20 minutes, but if time permits, let it sit for up to 16 hours for maximum flavor absorption.
Perfect Skewering: Use metal skewers for easy handling and even cooking. If using wooden skewers, soak them in water for 30 minutes to prevent burning.
Butter Basting: Basting the skewers mid-cooking adds a delightful finish. Don’t skip this step—your guests will appreciate the extra layer of flavor.

For more grilling techniques, check out this article on perfect skewers!

Serving Suggestions for Garlic Parmesan Chicken Skewers

When it comes to your Garlic Parmesan Chicken Skewers, the side dishes you choose can elevate the meal to new heights. Here are some delightful pairing ideas:

Fresh Salads: A crisp side salad with mixed greens, cherry tomatoes, and a lemon vinaigrette offers a light contrast to the savory skewers.
Grains or Pasta: Serve with fluffy couscous or garlic butter pasta for a satisfying embrace of flavors.
Vegetable Medley: Roasted seasonal veggies like zucchini, bell peppers, and asparagus complement the chicken beautifully.
Dipping Sauces: Enhance the experience with a zesty ranch or a creamy garlic dip for dunking.

These options not only enhance the Garlic Parmesan Chicken Skewers but also delight the palate, making for a memorable dining experience. How will you serve yours?

Time Breakdown for Garlic Parmesan Chicken Skewers

Preparation Time
Getting everything ready for your Garlic Parmesan Chicken Skewers takes just 15 minutes. A quick session that allows you to marinate the chicken and gather your ingredients makes all the difference.

Cook Time
When it comes to cooking, set aside about 10 minutes. This is time well spent as your skewers will cook to perfection in the air fryer or on the grill.

Total Time
In total, you're looking at 45 minutes from start to finish, including marinating. It’s an easy addition to your weeknight meal rotation, allowing you to enjoy deliciously flavored skewers without much fuss.

For step-by-step instructions on making these delicious skewers, be sure to check out the full recipe above! If you have leftover chicken, consider using it in a salad or a wrap for the next day. Interested in making your own marinade? Take a look at this guide on homemade marinades to elevate your culinary game!

Nutritional Facts for Garlic Parmesan Chicken Skewers

Calories

Each serving of these delicious Garlic Parmesan Chicken Skewers packs about 355 calories. It’s a tasty choice for a satisfying meal without going overboard on calories!

Protein

You’ll benefit from 28 grams of protein per serving, making these skewers a fantastic option for anyone looking to boost their protein intake. It's ideal for those who keep active or want to build muscle.

Total Fat

With 27 grams of total fat, primarily from the butter and mayonnaise, these skewers deliver a rich flavor. Opt for a light butter alternative or reduce the sauce if you’re looking to cut back on fat content.

For more information on nutritional balance, you might want to check out resources from Healthline or MyFitnessPal. Enjoy your cooking!

FAQs about Garlic Parmesan Chicken Skewers

Can I use chicken breast instead of thighs?

Absolutely! While chicken thighs offer a juicier and more flavorful option, chicken breasts can be used for Garlic Parmesan Chicken Skewers as well. Just be sure to adjust the cooking time, as breasts tend to cook faster. Aim for similar cube sizes to ensure even cooking.

How long can I store leftover skewers?

Leftover Garlic Parmesan Chicken Skewers can be stored in an airtight container in the refrigerator for up to 3 days. If you're looking to keep them longer, freezing is a great option—just make sure to seal them properly. Thaw in the fridge before reheating for the best results.

What sides pair well with Garlic Parmesan Chicken Skewers?

These skewers are versatile and pair wonderfully with a variety of sides! Consider fresh salads, grilled vegetables, or creamy mashed potatoes. If you're in the mood for some carbs, garlic bread or rice pilaf can elevate your meal.

For more ideas, check out this recipe for grilled vegetables or how to make a tangy salad that complements the skewers perfectly!

Conclusion on Garlic Parmesan Chicken Skewers

In wrapping up your culinary adventure with Garlic Parmesan Chicken Skewers, you’re left with a dish that’s flavorful and easy to make. Whether grilled or air-fried, these skewers promise to be a hit at your next gathering. Give them a try, and share your delicious results!