Introduction to BLT Chicken Salad
When it comes to lunch choices for busy professionals, BLT Chicken Salad stands out as a game-changer. Imagine this: it's noon, you're stretched thin with meetings and deadlines, and the last thing you want is to spend time in the kitchen. Enter this delightful twist on a classic—full of flavor yet quick to prepare. With just 10 minutes of prep time, you can whip up a nutritious meal that will leave you feeling energized and satisfied.
This salad combines tender chopped chicken, crispy turkey bacon, and vibrant cherry tomatoes, all brought together with a creamy dressing. It's not just a treat for your taste buds, but it's also a great low-carb option if you're watching your intake. Packed with protein and healthy fats, this BLT Chicken Salad will keep your energy levels high throughout the day.
Moreover, it’s so versatile! You can store it in your fridge and enjoy it throughout the week. Whether it’s tossed on a bed of greens or enjoyed in a sandwich, this dish is sure to delight. For more ideas, check out health and nutrition blogs, like those from Healthline or EatingWell, that emphasize the importance of quick, nutritious meals for professionals on the go.

Ingredients for BLT Chicken Salad
Essential ingredients for a tasty BLT Chicken Salad
Creating a delicious BLT Chicken Salad is all about the right mix of ingredients. Here’s what you’ll need:
- 3 cups cooked chicken (chopped) – It’s a fantastic way to use leftover rotisserie chicken!
- 1 pound turkey bacon (diced and cooked until crisp) – This leaner option adds crunch without the extra fat.
- 1 cup cherry tomatoes (cut in half) – They provide a juicy sweetness that perfectly complements the savory ingredients.
- ½ small red onion (diced) – For that zesty kick!
- 2 stalks celery (diced) – Adds crunch and freshness.
- ½ cup mayonnaise (light is a great choice) – For creaminess without the heaviness.
- 1 tablespoon lemon juice – A zing of acidity to brighten things up.
- Seasonings: ½ teaspoon salt, ½ teaspoon garlic powder, ½ teaspoon onion powder, and ¼ teaspoon black pepper.
These ingredients make for a simple yet flavorful salad that’s perfect for lunch or dinner.
Substitutions for dietary preferences
Not everyone can enjoy the classic ingredients, and that’s perfectly okay!
- For a vegetarian version, swap chicken with chickpeas or diced tofu.
- If you're dairy-free, use a plant-based mayo to keep it creamy without the dairy.
- Gluten-free? Rest assured, this salad is naturally gluten-free!
Feel free to get creative with your additions, like adding avocado for creaminess or spinach for extra greens. The combinations are endless! If you're struggling for ideas, check out nutrition expert recommendations for customizable suggestions.
Preparing BLT Chicken Salad
Creating a delicious BLT Chicken Salad is a delightful endeavor that can easily brighten your lunch or dinner. Let's dive into the preparation step-by-step to make sure your salad turns out full of flavor and texture.
Gather and prep your ingredients
The first step is to gather everything you need. Here’s what you require:
- 3 cups of cooked chicken (remember to check out notes in the post for tips on cooking shredded chicken!)
- 1 pound of turkey bacon, diced
- 1 cup cherry tomatoes, halved
- ½ small red onion, diced
- 2 stalks of celery, diced
- For the dressing: ½ cup light mayonnaise, 1 tablespoon fresh lemon juice, and simple seasonings like salt and pepper.
Before you begin cooking, make sure your chicken is prepared and set aside. This dish is perfect for using leftover chicken or a quick rotisserie buy from the store.
Cook the turkey bacon to crispy perfection
Cooking turkey bacon is crucial for achieving that crunchy texture that makes BLT Chicken Salad so tempting. In a skillet over medium heat, add the diced turkey bacon and cook until crispy, stirring occasionally. This process should take about 5-7 minutes. You want it to be golden brown but be careful not to burn it. Drain it on a paper towel when finished to absorb excess grease. This step will add a smoky flavor and a crunch that balances perfectly with the fresh vegetables.
Chop and mix the fresh vegetables
While your bacon is cooking, this is the perfect time to prepare your veggies. Take the cherry tomatoes, red onion, and celery and give them a good chop — remember, they should be diced finely so that they incorporate smoothly into the salad. If you’re looking for a little crunch, consider adding diced bell peppers or cucumber, which can enhance both texture and freshness. Having everything chopped and ready makes combining your ingredients a breeze!
Whisk together the creamy dressing
For the dressing, grab a small bowl and whisk together the mayonnaise, lemon juice, salt, garlic powder, onion powder, and black pepper. This creamy dressing is the glue that ties all the flavors together. Taste your mixture after whisking it — it’s always a good idea to adjust seasoning based on your personal preference!
Combining everything for a flavorful salad
Now, it’s time for the fun part! In a large bowl, combine the cooked chicken, crispy turkey bacon, chopped vegetables, and creamy dressing. Toss everything together gently until everything is well-coated and mingled. The result should be colorful and inviting, perfect for serving. This BLT Chicken Salad can be stored in an airtight container for 3 to 5 days, but it’s so delicious you might want to enjoy it all right away!
Happy cooking! Your vibrant and satisfying BLT Chicken Salad is ready to be served. Consider adding some sliced avocado or a sprinkle of parmesan for an elevated twist!

Variations on BLT Chicken Salad
Adding Different Proteins
While the classic BLT Chicken Salad uses turkey bacon and shredded chicken, feel free to get creative with proteins! Consider swapping in grilled shrimp for a seafood twist or using chicken ham for a savory change. If you're in the mood for something heartier, try diced beef or even a plant-based option like chickpeas for a vegetarian version. Each protein variant brings its own unique flavor and texture, perfect for keeping your lunch menu exciting.
Experimenting with Fresh Herbs and Spices
Don't underestimate the power of fresh herbs and spices to elevate your BLT Chicken Salad. Add a burst of flavor with chopped basil or parsley for a refreshing twist. You might also enjoy a sprinkle of smoked paprika or a dash of cayenne for some heat. Experimenting with different flavors not only enhances the taste but can also provide surprising health benefits. For more ideas on herbs, check out this Herb Guide. Keep your salad vibrant and personalized!
Cooking Tips and Notes for BLT Chicken Salad
Tips for Meal Prepping This Salad
Meal prepping your BLT Chicken Salad is a breeze! Simply prepare the salad ingredients in advance, storing them in separate airtight containers. Combine everything only when you're ready to eat to keep the textures fresh. This salad is perfect for lunch boxes, and it will stay delicious for about 3 to 5 days in the refrigerator. For a quicker prep, consider using rotisserie chicken—it cuts down your cooking time significantly!
Notes on Ingredient Freshness and Nutrition
For the best flavors in your BLT Chicken Salad, opt for fresh ingredients. Use ripe cherry tomatoes and crisp turkey bacon for a delightful crunch. Don't forget that fresh vegetables not only enhance taste but also pack essential nutrients. Did you know celery is a great source of Vitamin K? Check out this nutrition guide to learn more about how these ingredients contribute to a healthy diet! Be sure to slice your veggies just before assembling to preserve their crispiness.

Serving suggestions for BLT Chicken Salad
Creative ways to serve your salad
To elevate your BLT Chicken Salad experience, consider these fun serving ideas:
- Stuffed Avocados: Scoop the salad into halved avocados for a healthful twist.
- Lettuce Wraps: Use large lettuce leaves as wraps, adding crunch and freshness.
- Crispy Tacos: Fill taco shells with your salad for a playful spin at your next gathering.
Pairing ideas with sides and drinks
To complement your BLT Chicken Salad, think of pairing with:
- Simple Sides: Serve with whole-grain crackers, a side of sweet potato fries, or fresh fruit for a colorful meal.
- Refreshing Beverages: Enjoy with iced tea, sparkling water, or a zesty lemonade to keep things light.
With these suggestions, you can transform your BLT Chicken Salad into a delightful meal that everyone's talking about!
Time breakdown for BLT Chicken Salad
Preparation Time
This BLT Chicken Salad is incredibly quick to put together, taking only 10 minutes for preparation. You’ll be chopping, mixing, and creating deliciousness in no time!
Cooking Time
If you're cooking your own Turkey Bacon, count on an additional 10 minutes to get it crispy and ready for the salad. However, if you opt for pre-cooked options, you can skip this step entirely.
Total Time
In total, your time commitment will be about 10 minutes, making this salad a perfect last-minute lunch or a delightful quick dinner solution. For some tips on quick meal prep, check out this article on meal planning. Enjoy your BLT Chicken Salad without the fuss!
Nutritional Facts for BLT Chicken Salad
Calories per serving
Each serving of this delightful BLT Chicken Salad packs in around 288 calories, making it a great low-calorie option for lunch without sacrificing flavor!
Protein content
With 22 grams of protein per serving, this salad is perfect for those looking to boost their protein intake while enjoying a tasty meal. The combination of chicken and turkey bacon ensures you stay full and satisfied.
Sodium levels
Keep in mind that the BLT Chicken Salad contains 1040 mg of sodium per serving. While this is relatively high, it can be balanced with low-sodium versions of ingredients or enjoyed occasionally as part of a varied diet. For more insights on sodium intake recommendations, check out the American Heart Association.
Feel free to make modifications, such as using homemade mayonnaise or fresh herbs, to lower the sodium level even further. Enjoy your healthy meal!
FAQs about BLT Chicken Salad
Can I make this salad ahead of time?
Absolutely! BLT Chicken Salad is perfect for meal prep. You can prepare it a day in advance, allowing the flavors to meld beautifully. Just store it in an airtight container in the fridge. This makes it a convenient option for busy week lunches!
What are some low-carb substitutes?
If you’re looking to keep things low-carb, consider swapping traditional ingredients for their lighter counterparts. Use Greek yogurt instead of mayonnaise for a tangy twist, or replace cherry tomatoes with chopped cucumbers for added crunch. You can also try using leafy greens instead of bread to enjoy this salad in a wrap or lettuce boat.
How do I store leftovers safely?
To keep your leftovers fresh, place the BLT Chicken Salad in an airtight container and store it in the fridge. Remember, it stays good for about 3 to 5 days. For more on food safety, the USDA provides excellent guidelines here. If the salad has been sitting out for more than 2 hours, it's best to discard it for safety.
By following these tips, you'll enjoy your delicious BLT Chicken Salad without worry!
Conclusion on BLT Chicken Salad
Creating your own BLT Chicken Salad not only allows for delicious flavors but also offers numerous health benefits. Homemade meals can be customized to your taste, ensuring freshness and quality control. This recipe is quick and easy, making it a perfect choice for busy professionals seeking a nutritious yet satisfying option.

BLT Chicken Salad
Equipment
- large bowl
- small bowl
- whisk
Ingredients
Chicken and Vegetables
- 3 cups cooked chicken, chopped
- 1 pound bacon, diced and cooked until crisp
- 1 cup cherry tomatoes, cut in half
- ½ small red onion, diced small
- 2 stalks celery, diced
Dressing
- ½ cup mayonnaise light mayonnaise used
- 1 tablespoon lemon juice
- ½ teaspoon salt
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon black pepper
Instructions
Preparation
- In a large bowl combine the cooked chicken, bacon, tomatoes, red onion, and celery.
- In a small bowl whisk together the mayonnaise, lemon juice, salt, garlic powder, onion powder, and black pepper. Taste and add more salt and pepper to taste being careful to start out with just a little.
- Stir the dressing into the main ingredients.
- Serve right away or store in an airtight container for 3 to 5 days.





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